Category: Trends & Future
Living clothes made from food bacteria? Yeah!
The path of clothes and food crossed again. I'm talking about clothes made from food bacteria. Meet the living clothes. [...]
Curcumin: the rising star of the food world
Curcumin is a bioactive ingredient in turmeric and is also the basis of incredible products. Known for its antioxidant and anti-inflammatory propertie [...]
Ultra personalized: how Nutella is profiting from unique products
After the named labels Nutella went beyond: 7 million unique packaging created by an algorithm. The era of ultra personalized products is just beginni [...]
Luxury marijuana: rising segment in the food world
Cannabis has been recognized as a medicinal plant in Brazil only now, but it is already a strong market in several countries. It is such a promising s [...]
Open source food safety: Free HACCP for all
Food safety is essential for everybody, but a HACCP system has its price. What if were possible to reduce costs with a free plan already developed by [...]
Vegan cheese: trend that’s here to stay
If in the past vegan cheese was synonymous of tofu or tasteless starch paste, today there are options for all. And don't try to hide it in a shelf, th [...]
Web Summit: 5 trends in food technology
Web Summit is a tech conference, held annually since 2009. Imagine 53,000 people from over 160 countries together during 3 days. 600 speakers in 21 st [...]
Edible weed: why you should think about it?
More than 30 countries have already decriminalized the consumption of marijuana. Sales in 2015 accounts for 3 billion dollars. What does it have to do [...]
Farm 2.0 – 5 new tech to revolutionize agriculture
Does farm remind you something quite rustic? It's because you haven't seen these 6 super innovative technologies made especially for this field.
Inte [...]
For all of us: food social innovation
When it comes to innovation, we think about something high-tech and expensive. Food social innovation, show us that is possible to innovate, have fair [...]