Eat Innovation: Food Innovation with a pintch of opinion
BEHAVIOUR & SOCIETY
NEW BUSINESS & SERVICES
TRENDS & FUTURE
EQUIPAMENT & TOOLS
LEFTOVERS & WASTE
These plastic bottles become a new house roof
In the last 65 years plastic production has increased more than 180 times and only 5% of it is recycled. Much of this material ends up in the oceans. ...
October 29, 2017
Seaweed bottles will change the way you drink water
Half of the plastic in the world is consumed only once and then discarded. What are the alternatives? How about seaweed bottles? Unsurprisingly, plas ...
October 26, 2017
It looks like tea, but it’s beef broth in innovative packaging
Meat bouillon in cubes, powder, liquid... too common? What do you think of beef broth in innovative packaging? It may sound weird, but is totally make ...
September 23, 2017
Netflix beer for each of your favorite series, do you want that?
A different beer to watch each of your favorite series. Netflix beer, a concept so interesting that it has everything to turn into a real product. De ...
September 7, 2017
Plastic milk: it is edible and innovative
In Eat Innovation we love talking about plastics made from food waste. Even we talked about this here, but we never get tired of sustainable innovatio ...
September 21, 2016
The most creative pasta packaging of the moment
Pasta is one the most basic and consumed foods in the world, one just mix flour and water and it is ready. There's little ways to innovate when the su ...
March 25, 2016
© 2017 Todos os direitos reservados | Desenvolvido por
Type something and Enter